

Tala hua Gosht
Tala hua Gosht is a Hyderabadi dish which is nothing but, Mutton fry taken as a starter or eaten along with Dal and Rice. Ingredients:...


Hyderabadi Nargisi Kofta
Nargisi Kofta is boiled Eggs stuffed inside a shell of Kheema (Mince Meat). This dish is a little time consuming, but makes a fantastic...


Shahi Paneer
Shahi paneer is a preparation of Paneer in a thick gravy made up of Cream, Tomatoes and Spices. Paneer is the Punjabi word for Cottage...


Hyderabadi Dhum Hara Mutton Biryani
Hyderabadi cuisine is slightly sour, hot and richly endowed with Nuts and assorted spices and cooked in asli Ghee has to be enjoyed to be...